Zundert Trappist
Brewed in Trappist Brewery De Kievit in Maria Toevlucht Abbey
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Beers
Zundert 8 Tripel and Zundert 10 Quadrupel are authentic trappist beers. For use in the abbey we also brew a table beer: Zundert 4 Refterbier. A beer may only be called a trappiest beer when it is brewed within the confines of a trappist abbey, under the supervision of the monks. We brew beer to pay for our subsistence and for the maintenance of our abbey and domain.
Brewery
Our abbey has installed a modern brewery where two monks, assisted by a brew master, brew Zundert Trappist. The brewery has a traditional set-up with mash tun, lauter tank and boiling kettle. Fermentation and maturation of our beer takes place in six cylinder conical tanks.
History
A beer can only be called a trappist beer when it is brewed within (or near) the walls of a trappist monastery, by or under the responsibility of the monks. There are only a few trappist breweries in the world, two of which are located in the Netherlands.
Craft
Because God can be found in work as well
Address
Rucphenseweg 38
4882 KC Klein Zundert
Phone
0031 (0)76 597 42 51